monte cristo sandwich

20 Pinches 2 Photos
Londonderry, NH
Updated on Sep 10, 2017

This simple version of a forgotten "Classic" Sandwich is one of my favorites in the morning. The choice of bread, Deli Ham, Cheese, and Sugar Free Syrup, make this a versatile preparation as well as a healthier alternative if desired.

prep time 10 Min
cook time 4 Min
method Griddle
yield 1 (Or more)

Ingredients

  • 2 slices butter bread or wheat bread
  • 1 large egg
  • 1 tablespoon milk
  • 1 tablespoon butter
  • 4 slices deli ham
  • 2 slices american cheese
  • 3 tablespoons sugar free pancake/waffle syrup

How To Make monte cristo sandwich

  • Step 1
    Melt butter in small nonstick skillet on medium heat.
  • Step 2
    In a small bowl, add egg and milk and whisk briefly. Set aside.
  • Step 3
    Place ham and cheese in between the slices of bread and spread butter on the outside of the slices before dipping the sandwich in the egg wash.
  • Step 4
    Soak in the egg wash turning to coat both sides of sandwich well.Grill for 2 minutes per side. (3 minutes if darker surfaces are desired.)
  • Step 5
    Remove from skillet and cut into 2 wedges. Serve with Sugar Free Syrup, dipping wedges as you eat. Enjoy!

Discover More

Category: Eggs
Culture: French
Keyword: #Brunch
Keyword: #breakfast
Keyword: #or Lunch
Method: Griddle
Ingredient: Bread

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