monte cristo sandwich
This simple version of a forgotten "Classic" Sandwich is one of my favorites in the morning. The choice of bread, Deli Ham, Cheese, and Sugar Free Syrup, make this a versatile preparation as well as a healthier alternative if desired.
prep time
10 Min
cook time
4 Min
method
Griddle
yield
1 (Or more)
Ingredients
- 2 slices butter bread or wheat bread
- 1 large egg
- 1 tablespoon milk
- 1 tablespoon butter
- 4 slices deli ham
- 2 slices american cheese
- 3 tablespoons sugar free pancake/waffle syrup
How To Make monte cristo sandwich
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Step 1Melt butter in small nonstick skillet on medium heat.
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Step 2In a small bowl, add egg and milk and whisk briefly. Set aside.
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Step 3Place ham and cheese in between the slices of bread and spread butter on the outside of the slices before dipping the sandwich in the egg wash.
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Step 4Soak in the egg wash turning to coat both sides of sandwich well.Grill for 2 minutes per side. (3 minutes if darker surfaces are desired.)
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Step 5Remove from skillet and cut into 2 wedges. Serve with Sugar Free Syrup, dipping wedges as you eat. Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
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