Easy Skillet or Oven Egg Puff
Made with eggs, bread and milk..etc.
Recipe from Maytag recipe book-1949.
How to Make Easy Skillet or Oven Egg Puff
- Combine milk, crumbled bread(do not use crusts), salt and pepper. Add egg yolks that have been beaten until thick and lemon colored.
- Beat the egg whites until stiff. Fold egg whites into egg yolk mixture.
Skillet must be ready and hot. Butter bottom and sides of pan with the butter.
- As soon as the butter bubbles, pour in mixture. Cook very slowly for about 15 minutes, or until egg is cooked. Serve immediately.
- To make in oven prepare as above. Butter casserole dish bottom and sides- pour in mixture and bake in a 325^ preheated oven for about 30-35 minutes.