Peepaw's Oatmeal Pancakes

Rachel Burke


Another great recipe from my grandparents. Making these really brings back memories and I hope other family's will love them as well!


☆☆☆☆☆ 0 votes

6 or more depending on size.
5 Min
5 Min
Pan Fry


  • 2 c
    old fashioned rolled oats
  • 1 c
  • 1 c
    skim milk
  • 2 Tbsp
    evaporated skim milk
  • 1 Tbsp
    nonfat dry milk
  • 1/4 tsp
    baking powder
  • 2
    egg whites

How to Make Peepaw's Oatmeal Pancakes


  1. Stir together oats, water, milks and baking powder, mix well.
  2. Beat egg whites until they are frothy and add to mixture.
  3. Drop batter by spoonfuls onto nonstick skillet (even better on a griddle) and fry. When browned on one side, turn and brown on other side.

Printable Recipe Card

About Peepaw's Oatmeal Pancakes

Course/Dish: Pancakes
Main Ingredient: Rice/Grains
Regional Style: American
Dietary Needs: Gluten-Free, Wheat Free
Other Tags: Quick & Easy, Healthy, Heirloom

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