cottage cheese pancakes for 1

How To Make cottage cheese pancakes for 1

• Step 1
  Separate egg into 2 small bowls. Beat egg white until it forms soft peaks. Set aside.
• Step 2
  Add remaining ingredients to egg yolk. Beat with an electric mixer until smooth.
• Step 3
  Stir about 1/2 of the beaten egg white into yolk mixture to soften batter. Fold in reaming egg white until blended.
• Step 4
  Heat a large oiled skillet over medium heat, about 375*F. Drop batter by spoonfuls into hot skillet and spread with back of spoon to form 3 inch circles. When underside is golden brown and edges begin to dry, turn and brown other side.
• Step 5
  Enjoy!
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!