Pupusas (Masa Cakes) with Bacon and Cheddar
Andy Anderson !
I made these years and years ago, and today when I was going through my recipe files, I found it.
These are incredibly easy to make and the way I make them, are a wonderful accompaniment to some eggs for a hearty breakfast.
So, you ready... Let's get into the kitchen.
2 cmasa harina
1 pinchsalt, kosher variety
1 1/3 cwarm filtered water
1 cgrated cheese, i use monterey jack, but have some fun with it
4 ozbacon, diced
·vegetable oil, for cooking