poor mans pizza
Updated on Apr 10, 2015
This dough was lovingly prepared a day ahead. Refrigerated, dusted, kneaded, risen twice, flattened and stretched for a perfect crust. With pizza "It's the crust that's makes all the difference".
prep time
10 Min
cook time
20 Min
method
Bake
yield
1-4 serving(s)
Ingredients
- 1/2 large green bell peppers, red onion
- 1/2 slice canadian bacon
- 1/2 teaspoon thyme, dried, & oregano
- 3/4 cup italian style tomato sauce
- 1/2 pound mozzarella cheese, low-fat
- 1 cup cheddar cheese, shredded
- MADE WITH MY YUMMY YEAST BREAD DOUGH KNEADED AND ROLLED FLAT AS POSSIBLE WITHOUT TEARING.
How To Make poor mans pizza
-
Step 1Rinse & Slice veggies, and prepare Italian tomato sauce by adding dried oregano, thyme, and garlic to canned tomato sauce.
-
Step 2Spread 2 Tbls sauce across bottom of pizza dough. Add sliced bell peppers, onions, pepperoni, top with liberal amt of mozzarella & sparse amt cheddar cheese.
-
Step 3Bake uncovered 15-20 minutes at 425 degrees until edges are browned and cheese is bubbly. Remove let cool 5 minutes before serving.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Breakfast
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Tag:
#Heirloom
Keyword:
#homemade
Keyword:
#homestyle
Keyword:
#fresh-baked
Ingredient:
Dairy
Method:
Bake
Culture:
American
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