SUGAR-CRUST BACON

Sugar-crust Bacon Recipe

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Joanne Sarver

By
@Jsar

Very good

Rating:

☆☆☆☆☆ 0 votes

Serves:
Makes 8 servings
Prep:
15 Min
Cook:
25 Min
Method:
Bake

Ingredients

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  • 1/2 lb
    sliced bacon
  • 1/2 c
    packed brown sugar
  • 1 tsp
    ground cinnamon

How to Make SUGAR-CRUST BACON

Step-by-Step

  1. Cut bacon in half crosswise. Let bacon come to room temperature. Combine sugar and cinnamon. Coat each bacon slice with sugar mixture. Twist bacon slices and place in a shallow baking pan. Bake in a 350 degrees oven for 15-20 minutes or until crisp. Drain well. Place cooked bacon on foil to cool. Serve at room temperature. Makes 8 serving.

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About SUGAR-CRUST BACON

Course/Dish: Meat Breakfast
Main Ingredient: Sugar
Regional Style: American
Dietary Needs: Dairy Free, Wheat Free, Soy Free
Other Tag: Quick & Easy


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