pancakes with strawberry sauce

Name: Pancakes with Strawberry Sauce
Prep time: 5 min
Cook time: 10 min
Yield: 4
Cuisine: American
Ingredients: ## PANCAKES:; 1 cup(s) self-rising flour; 2 - eggs; 1 teaspoon(s) sugar; 1/2 cup(s) milk; 1 cup(s) water; 2 tablespoon(s) vegetable oil; - low-fat sour cream for the pancakes; ## FOR THE STRAWBERRY SAUCE:; 4 cup(s) fresh strawberries; 1/4 cup(s) sugar; 1 teaspoon(s) vanilla; 1/2 teaspoon(s) cinnamon; 1 1/2 teaspoon(s) cornstarch; 1/4 cup(s) water

80 Pinches 1 Photo

Catherine Cappiello Pappas

Amityville, NY

Updated on Mar 30, 2014

This is a light and delicious breakfast to start your day!

Rate

prep time 5 Min

cook time 10 Min

method Stove Top

yield 4 serving(s)

Ingredients

PANCAKES:
1 cup self-rising flour
2 - eggs
1 teaspoon sugar
1/2 cup milk
1 cup water
2 tablespoons vegetable oil
- low-fat sour cream for the pancakes
FOR THE STRAWBERRY SAUCE:
4 cups fresh strawberries
1/4 cup sugar
1 teaspoon vanilla
1/2 teaspoon cinnamon
1 1/2 teaspoons cornstarch
1/4 cup water

How To Make pancakes with strawberry sauce

Step 1

Pancakes: Combine all of the above in a bowl and mix. Heat a large cast-iron griddle with a pat of butter. Ladle the batter onto the griddle. When little holes in the pancake form; flip and finish cooking.

Step 2

For the Strawberry Sauce: Combine all of the above in a saucepan and simmer on low until thickened. Serve with the pancakes.
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