Homemade banana-chocolate chip pancakes

Homemade Banana-chocolate Chip Pancakes Recipe

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sherry monfils


I made these pancakes a little healthier than my original recipe, but they taste just as yummy! Kids love these:-) Calories: 230 for 2 pancakes
Fat: 8 grams
Carbs: 6 grams


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15 Min
10 Min
Stove Top


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1 c
white whole wheat flour
1/2 c
white whole wheat flour
1/3 c
mini chocolate chips
2 tsp
baking powder
1/4 tsp
baking soda
1 large
1 c
1/2 c
2 large
ripe bananas, mashed
2 Tbsp
canola oil
1 Tbsp
1 tsp

How to Make Homemade banana-chocolate chip pancakes


  • 1In bowl, whisk together flour, chocolate chips, baking powder, baking soda. In another bowl, whisk together egg, buttermilk, banana, oil, sugar and vanilla.
  • 2Make a well in dry ingredients, add wet ingredients to well, mix until just combined. Let sit 10 mins, or until bubbly.
  • 3Spray a lg skillet w/ cooking spray, place over medium heat. Place 1/4 cup batter in skillet, cook until bubbles form, then flip over. Cook another 2 mins, repeat w/ batter.

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About Homemade banana-chocolate chip pancakes

Course/Dish: Fruit Breakfast, Pancakes
Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Low Fat, Low Carb

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