APPLE BUTTER FRENCH TOAST ROLLUPS
- 3 large
- 1/8 c
- 1 tsp
- granulated sugar
- 1 pinch
- 6 to 8 slice
- sandwich bread, your favorite
- 6 to 8 Tbsp
- apple butter (or your favorite jam or nut butter)
- 1 or 2 Tbsp
- powdered sugar
- 1 1/2 Tbsp
How to Make APPLE BUTTER FRENCH TOAST ROLLUPS
- 5Using a small spoon or fingertip, spread a small amount of the egg mixture onto the plain bread end to help seal the roll.
- 7Melt butter in a skillet, over medium heat.