BLUEBERRY MUFFINS

★★★★★ 1 Review
Jsar avatar
By Joanne Sarver
from Nekoosa, WI

Very good

serves Makes 12 muffins
prep time 15 Min
cook time 20 Min
method Bake

Ingredients

  • 2 c
    bisquick mix
  • 4 Tbsp
    sugar
  • 4 Tbsp
    cooking oil
  • 1
    egg
  • 3/4 c
    milk
  • 1 pkg
    frozen blueberries
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How To Make

  • 1
    Stir first 5 ingredients just enough to moisten dry ingredients. Batter will not be smooth. Fold in blueberries. Fill muffin tins 2/3 full. Bakr at 375 degrees for 15-20 minutes. Makes 12 muffins.
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