biscuits and gravy breakfast casserole

Name: Biscuits and Gravy Breakfast Casserole
Prep time: 15 min
Cook time: 40 min
Yield: 6
Cuisine: American
Ingredients: 1 pound(s) ground turkey-no nitrates/msg; 6 slice(s) bacon-no msg/nitrates; 6 large eggs; 2 tube(s) reaerated biscuit -8 count; 1/2 cup(s) milk; 2 dash(es) red pepper flales; 1 cup(s) shredded cheese; 1 package(s) 2..5oz. white pepper gravy pkt.

54 Pinches 1 Photo

Denise Miles

Auburn, AL

Updated on Nov 9, 2021

I wanted to make an Easy , hearty Breakfast for Dinner.

Rate

prep time 15 Min

cook time 40 Min

method Bake

yield 6-8 serving(s)

Ingredients

1 pound ground turkey-no nitrates/msg
6 slices bacon-no msg/nitrates
6 large eggs
2 tubes reaerated biscuit -8 count
1/2 cup milk
2 dashes red pepper flales
1 cup shredded cheese
1 package 2..5oz. white pepper gravy pkt.

How To Make biscuits and gravy breakfast casserole

Step 1

Grease a 13 x 9 casserole dish. Open Biscuits and cut each round into quarter pieces. Add both cut tubes of biscuits. to greased dish .

Step 2

Brown up Ground Turkey, adding in pepper flakes . Put on top of cut biscuits. Break up bacon pieces, Sprinkle over meat, then evenly sprinkle cheese.
Step 3

Whisk eggs and milk. Pour over Cheese.
Step 4

Prepare gravy package as directed. Pour over cheese layer.
Step 5

Preheat oven to 350. Bake 40 min
Step 6

Serve with Fruit
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