Real Recipes From Real Home Cooks ®

biscuits and gravy breakfast casserole

Recipe by
Denise Miles
Auburn, AL

I wanted to make an Easy , hearty Breakfast for Dinner.

yield 6 -8
prep time 15 Min
cook time 40 Min
method Bake

Ingredients For biscuits and gravy breakfast casserole

  • 1 lb
    ground turkey-no nitrates/msg
  • 6 slice
    bacon-no msg/nitrates
  • 6 lg
    eggs
  • 2 tube
    reaerated biscuit -8 count
  • 1/2 c
    milk
  • 2 dash
    red pepper flales
  • 1 c
    shredded cheese
  • 1 pkg
    2..5oz. white pepper gravy pkt.

How To Make biscuits and gravy breakfast casserole

  • 1
    Grease a 13 x 9 casserole dish. Open Biscuits and cut each round into quarter pieces. Add both cut tubes of biscuits. to greased dish .
  • 2
    Brown up Ground Turkey, adding in pepper flakes . Put on top of cut biscuits. Break up bacon pieces, Sprinkle over meat, then evenly sprinkle cheese.
  • 3
    Whisk eggs and milk. Pour over Cheese.
  • 4
    Prepare gravy package as directed. Pour over cheese layer.
  • 5
    Preheat oven to 350. Bake 40 min
  • 6
    Serve with Fruit
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