Zucchini Bread

4
Elizabeth Lancaster

By
@SimplyfromScratch2037

My grandma Anderson's recipe, and its ohhhh so good :)

Rating:

★★★★★ 2 votes

Comments:
Serves:
6-9
Prep:
45 Min
Cook:
1 Hr
Method:
Bake

Ingredients

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3 c
sifted flour
1 tsp
salt
1 1/2 tsp
cinnamon
1 tsp
baking soda
1/4 tsp
baking powder
3 medium
eggs (well beaten)
2 c
sugar
1 c
cooking oil
2 tsp
vanilla extract
2 c
zucchini shreds

How to Make Zucchini Bread

Step-by-Step

  • pre-heat your oven to 350* . Combine all your dry ingredients in a large...
    1pre-heat your oven to 350* .

    Combine all your dry ingredients in a large bowl.
  • beat Eggs in a separate bowel, then add oil, zucchini shreds, vanilla extract.
    2beat Eggs in a separate bowel, then add oil, zucchini shreds, vanilla extract.
  • Bake in a greased and floured bread loaf pan, lined with Parchment paper. ***makes...
    3Bake in a greased and floured bread loaf pan, lined with Parchment paper.

    ***makes two loafs***

    350* for 1 hour
  • turn bread over and release from pan, and let cool right side up, serve...
    4turn bread over and release from pan, and let cool right side up, serve warm, with butter,enjoy!

Printable Recipe Card

About Zucchini Bread

Main Ingredient: Bread
Regional Style: American
Dietary Needs: Vegetarian
Hashtag: #zucchini




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