Pam's "THAT'S JUST PEACHY" BANANA BREAD

2
Pam Ellingson

By
@wmnofoz

One of our members, Ali Bresnahan, has posted a wonderful recipe for sour cream banana bread. I thought I would try it and it was soooooo good that I made another loaf, but with my own twist. This one has not only bananas but ripe peaches too. I had to make a few changes to the basic recipe to accommodate the extra liquid from the peaches, and I added some spices to accent the flavor. Thanks Ali for your basic which is terrific. I hope you will try my version too.

Rating:

★★★★★ 2 votes

Comments:
Serves:
makes 1 med loaf and one mini or 1 large
Prep:
25 Min
Cook:
1 Hr 15 Min
Method:
Bake

Ingredients

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1/2 c
butter, room temp
1 c
sugar
2
eggs
1 3/4 c
ap flour
1 tsp
baking soda
1 tsp
salt
1/2 tsp
cinnamon
1 1/4 c
mashed peaches and bananas (approx. 2-3 med. very ripe peaches and one med. banana)
1 tsp
vanilla
1 to 2 tsp
lemon juice, fresh
1/4 tsp
almond extract
1/2 c
sour cream
1 c
chopped pecans

How to Make Pam's "THAT'S JUST PEACHY" BANANA BREAD

Step-by-Step

  • 1Preheat oven to 350° Prepare pan(s) by spraying lightly with cooking spray.
  • 2In large mixing bowl, cream butter and sugar together with mixer until fluffy. Add eggs and mix well.
  • 3Measure out flour, soda, salt and cinnamon into another small bowl and whisk together.
  • 4Peel, cut up and mash well, the peaches and banana. It should measure about 1 1/4 c. Add vanilla and almond extract and lemon juice. Stir to mix.
  • 5Add flour mixture to butter mixture and mix until you see no more loose flour. Stir in the mashed fruit, sour cream and nuts just until incorporated.
  • 6Spoon batter into prepared pan(s),level top with spatula and bake. For large pan, 1 hr 15 minutes, for medium pan (4x8),45 minutes to 1 hour, for mini loaf approximately 30 minutes. Check progress during the final 15 to 30 minutes by inserting a toothpick into the center of the loaf. If it comes out clean, remove bread from oven.
  • 7Let cool in the pan for 10-15 minutes then turn out and finish cooling on wire rack.

Printable Recipe Card

About Pam's "THAT'S JUST PEACHY" BANANA BREAD

Main Ingredient: Flour
Regional Style: American
Dietary Needs: Vegetarian




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