From my family's own personal recipe!
How to Make Swedish Rolls
- 2Heat butter and milk on low in medium saucepan just to a boil. Add yeast and eggs to milk mixture. Pour milk mixture into a large mixing bowl. Add sugar, salt and cardamom. Add flour 1 cup at a time mixing well after each addition. Place dough in a clean greased bowl. Cover and let rise for 2 hours.