Rhubarb Nut Bread

Rhubarb Nut Bread Recipe

No Photo

Have you made this?

 Share your own photo!

Lori Borgmann


Nothing says spring like Rhubarb! This is a super easy recipe that is very delicious!


★★★★☆ 3 votes



  • 1 1/2 c
    brown sugar, firmly packed
  • 2/3 c
    vegetable oil
  • 1
    large egg
  • 1 tsp
    baking soda
  • 1 tsp
    vanilla extract
  • 2 1/2 c
    all purpose flour
  • 1 1/2 c
    fresh rhubarb-finely chopped
  • 1/2 c
    chopped pecans

  • 1/2 c
  • 1 Tbsp

How to Make Rhubarb Nut Bread


  1. Mix brown sugar, vegetable oil, egg and vanilla together. Mix in baking soda and gradually add flour. Stir in rhubarb and pecans.
  2. Pour into 2 greased bread pans filling each 2/3 full. Mix sugar and butter and sprinkle over top of batter. Bake at 325 degrees for 40-45 minutes or until toothpick inserted in center comes out clean.

Printable Recipe Card

About Rhubarb Nut Bread

Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #Fruit, #Nut, #rhubarb, #baked, #bread

Show 5 Comments & Reviews

11 Yumtastic Caramel Recipes

11 Yumtastic Caramel Recipes

Kitchen Crew @JustaPinch

Ooey, gooey, melt-in-your-mouth caramel recipes you're seriously going to love!

Apple Pie Bites Recipe

Apple Pie Bites

Kitchen Crew @JustaPinch

These apple pie bites are such an easy fall dessert recipe! Basically little drops of apple pie heaven! Click here for the Apple Drops (apple pie bites) recipe!

Easy Homemade Buttercream Frosting Recipe

Easy Homemade Buttercream Frosting Recipe

Kitchen Crew @JustaPinch

Store-bought frosting is convenient and easy but making homemade buttercream icing is just as simple and super tasty. Thick and dense with a silky texture, this American buttercream recipe is...