ice cream bread

How To Make ice cream bread

• 1

  Set the ice cream out to get soft enough to stir together with flour in a large bowl.
• 2

  Add other bits and pieces if you like: chocolate chips, nuts, coconut, not more than 1/3 cup or so.
• 
  3

  Spread batter into an 8-inch greased and floured loaf pan and bake in a preheated 350º oven for 40-45 minutes.
• 
  4

  Stick with a toothpick to test for doneness. Transfer to a wire rack to cool. Serve with or without butter or other spread. Yummy!
• 5

  I did add about 1½ Tablespoons sugar to give it some sweetness. It turned out perfectly.
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