Homemade Honey Wheat Bread

Kim Kelemen


very, very good


★★★★★ 1 vote

20 Min
35 Min


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1 c
warm water (110-115 degrees)
1 Tbsp
2 Tbsp
2 Tbsp
2 Tbsp
brown sugar
1 1/2 c
all purpose flour
1 c
whole wheat flour
2 tsp
instant yeast

How to Make Homemade Honey Wheat Bread


  • 1combine first 6 ingredients in a mixing bowl.
    Add flours and yeast.
  • 2Knead till dough is smooth and elastic
    10-15 minutes by hand or 6-7 minutes in a mixer
  • 3place dough in a greased bowl, turning once. Cover and let rise till doubles 40-60 minutes
  • 4Punch down dough, knead a few minutes and form loaf. Place in a greased loaf pan, cover and let rise addtional 30 minutes
    Bake at 350 degrees for 30-35 minutes

Printable Recipe Card

About Homemade Honey Wheat Bread

Dietary Needs: Vegetarian
Other Tag: Healthy
Hashtags: #honey, #homemade, #wheat

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