Egyptian Palace Bread

Ariann Childress


You can also use other breads like an oat bread but make sure the bread is firm so that it will hold the honey and not fall apart when placing the slices in the baking dish~


★★★★★ 1 vote

30 Min
45 Min


How to Make Egyptian Palace Bread


  1. Prepare oven to 300*F degrees. Lightly grease baking dish. With a knife remove the crust from each slice of bread, then soak bread in honey for 30 minutes.
  2. With a spatula take each slice of bread stacking them on top of each other evenly throughout baking dish.
    Bake 45 minutes at 300*F. Let cool in refrigerator completely.
  3. Once cooled completely cut into slices and serve with Heavy Cream.

    ***Some have found to serve this slightly warm and still tastes delicious... It's fast and easy to make***

Printable Recipe Card

About Egyptian Palace Bread

Main Ingredient: Bread
Regional Style: Middle Eastern
Other Tag: Quick & Easy

Show 7 Comments & Reviews

16 Deliciously Healthy Winter Salads

16 Deliciously Healthy Winter Salads

Don’t let boring, lackluster, and flavorless salads get you down this winter. By adding fruits, vegetables, nuts, homemade dressings, and cheeses to salads, you elevate a winter salad to a whole new level. Get ready to drool over salads – yes you heard us right! Using seasonal ingredients, these winter salads will be your new […]

11 Healthy Casserole Recipes For Picky Eaters

11 Healthy Casserole Recipes For Picky Eaters

Eating better in the new year but still want to put an easy (but healthy) meal on the table? Make a casserole. We know, casserole and healthy typically aren’t used in the same sentence. But they can be! Whatever lifestyle you are following, low carb, dairy-free, or just trying to stick to non-processed ingredients, comforting […]

11 Easy Fish Taco Recipes

11 Easy Fish Taco Recipes

For all our fellow taco-lovers out there, you need to check out these recipes. Not only is fish a healthier option for Taco Tuesday, but it also helps switch things up. Plus, there are so many options! From beer battered to grilled to pan seared, fish tacos are a delicious addition to your taco rotation.