cinnamon roll cutting tip

(2 RATINGS)
59 Pinches
Vancouver, WA
Updated on Oct 23, 2012

An EASY way to slice cinnamon rolls without squishing them!

prep time 5 Min
cook time
method Bake
yield many

Ingredients

  • 18" - 18" piece of unflavored dental floss
  • - cinnamon roll - ready to cut

How To Make cinnamon roll cutting tip

  • Step 1
    A tip on cutting cinnamon rolls. Once you have the roll made and you are ready to slice, put away the knife. Instead reach for UNFLAVORED dental floss. Take a good 18" piece of dental floss, scoot the middle under the roll and line it up with where you want to slice. Keeping the floss straight and perpendicular to the roll, switch the two ends of the floss. Take the right end in your left hand and vice versa. Then pull steady and down and it will slice right through the dough without squishing it.

Discover More

Category: Sweet Breads
Category: Other Breads
Keyword: #cinnamon
Keyword: #Rolls
Keyword: #tips
Method: Bake
Culture: American
Ingredient: Bread

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes