boston brown bread

Name: Boston Brown Bread
Prep time: 10 min
Cook time: 1 h
Yield: 12
Ingredients: 1 cup(s) all-purpose flour; 2 cup(s) whole wheat flour; 1 teaspoon(s) baking soda; 1/4 teaspoon(s) salt; 1 cup(s) molasses; 1 1/2 cup(s) buttermilk; 2/3 cup(s) raisins

(1 RATING)

61 Pinches

Angela Pietrantonio

Woonsocket, RI

Updated on Jan 16, 2012

This famous recipe is served along side Boston Baked Beans and what a meal! Recipe Source~ allrecipes.com

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prep time 10 Min

cook time 1 Hr

method ---

yield 12 serving(s)

Ingredients

1 cup all-purpose flour
2 cups whole wheat flour
1 teaspoon baking soda
1/4 teaspoon salt
1 cup molasses
1 1/2 cups buttermilk
2/3 cup raisins

How To Make boston brown bread

Step 1

Preheat oven to 375*. 9x5-inch loaf pan ~ greased

Step 2

Stir together flour, whole wheat flour, baking soda and salt in large mixing bowl. Stir in the molasses and buttermilk and stir until combined. Stir in the raisins and pour into loaf pan.
Step 3

Bake bread for 1 hour or until toothpick inserted comes out clean. 6 points per serving
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