vidalla corn bread
I got this recipe from a Paula Deen's show that I watched. This is one of the best corn bread that I have ever eaten. The one word I would give this is Yum!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
prep time
10 Min
cook time
20 Min
method
Bake
yield
serves 8
Ingredients
- 1 large vidalla onion, chopped
- 1/2 stick butter
- 1 box cornbread mix
- 1/3 cup milk
- 1 cup sour cream
- 1 cup cheddar cheese, shredded
- 1/4 teaspoon salt
- 1 large egg
How To Make vidalla corn bread
-
Step 1Place 1/2 stick butter in small skillet, melt butter and add diced onion. Cook until onion turns translucent. Then put in bowl and combine cornbread mix, milk, sour cream, cheddar cheese, salt, and egg. Mix well. Then pour into well greased muffin pan or 8x8 pan. Bake at 450 degrees for 10-20 minutes depending on your oven.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes