Irish Potato Bread
By
Baby Kato
@BabyKato
5
yourirish.com/irish-potato-bread-rec...
In Ireland, potato bread is also known as potato farl. No Irish breakfast would ever be complete without a piece or two of potato bread.
★★★★★ 1 vote5
Ingredients
-
3oz plain flour
-
1/2teaspoon baking powder
-
·pinch of salt
-
1oz butter
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8oz mashed potatoes
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2tablespoons milk
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·butter to serve
-
·handful of scallions if desired
How to Make Irish Potato Bread
- Mix together the flour, baking powder and salt in a bowl, rub in the butter using the fingertips until the mixture resembles breadcrumbs.
- Add in the scallions now if you are using them.
- Stir in the mashed potato and enough milk to make soft but not loose dough.
- Roll out onto a floured board into a round approx ½ inch thick and mark into quarters without cutting right through the potato farl.
- Place on a greased baking tray and bake in the oven at 200 degrees for about 20 minutes.
- Serve hot with plenty of butter.