Irish Potato Bread

3
Baby Kato

By
@BabyKato

This recipe is posted for play in Culinary Quest - Ireland and was found on website:
yourirish.com/irish-potato-bread-rec...

In Ireland, potato bread is also known as potato farl. No Irish breakfast would ever be complete without a piece or two of potato bread.

Rating:
★★★★★ 1 vote
Comments:
Serves:
4 - 8 (1 loaf)
Prep:
5 Min
Cook:
20 Min
Method:
Bake

Ingredients

3
oz plain flour
1/2
teaspoon baking powder
pinch of salt
1
oz butter
8
oz mashed potatoes
2
tablespoons milk
butter to serve
handful of scallions if desired

How to Make Irish Potato Bread

Step-by-Step

  • 1Mix together the flour, baking powder and salt in a bowl, rub in the butter using the fingertips until the mixture resembles breadcrumbs.
  • 2Add in the scallions now if you are using them.
  • 3Stir in the mashed potato and enough milk to make soft but not loose dough.
  • 4Roll out onto a floured board into a round approx ½ inch thick and mark into quarters without cutting right through the potato farl.
  • 5Place on a greased baking tray and bake in the oven at 200 degrees for about 20 minutes.
  • 6Serve hot with plenty of butter.

Printable Recipe Card

About Irish Potato Bread

Course/Dish: Savory Breads
Main Ingredient: Bread
Regional Style: Irish