cheesy garlic pull apart

Name: Cheesy Garlic Pull apart
Prep time: 1 h
Cook time: 35 min
Yield: 8
Cuisine: American
Ingredients: ## DOUGH; 3 1/2 cup(s) bread flour; 1 1/3 cup(s) warm water; 1 teaspoon(s) kosher salt; 1 teaspoon(s) brown sugar; 2 teaspoon(s) active dry yeast; 2 tablespoon(s) olive oil; ## TOPPING/FILLING; 2 stick(s) butter; 2 tablespoon(s) minced garlic; 1 teaspoon(s) onion powder; 2 tablespoon(s) green onion (diced); 1 cup(s) mozzarella cheese (about 1 cup)

(1 RATING)

257 Pinches 2 Photos

Candi Hummer

Silver Springs, NV

Updated on Jan 26, 2012

After the "Banana's for Monkey bread" I got to thinkin it'd be fun to do the same with a cheesy bread to go with dinner! This is what I came up with on the trial run!

Rate

prep time 1 Hr

cook time 35 Min

method Bake

yield 8-10 serving(s)

Ingredients

DOUGH
3 1/2 cups bread flour
1 1/3 cups warm water
1 teaspoon kosher salt
1 teaspoon brown sugar
2 teaspoons active dry yeast
2 tablespoons olive oil
TOPPING/FILLING
2 sticks butter
2 tablespoons minced garlic
1 teaspoon onion powder
2 tablespoons green onion (diced)
1 cup mozzarella cheese (about 1 cup)

How To Make cheesy garlic pull apart

Step 1

Dissolve yeast in water, add remaining dough ingredients, mix thoroughly cover in greased bowl to rise for 30-45 minutes until doubled in size

Step 2

Melt butter add garlic, green onion & onion powder to butter set aside
Step 3

turn dough out onto floured surface, knead a few times roll out about 1/2" thick and cut into biscuits, cut each biscuits in 4th's dip each piece into butter mixture and put into greased bundt pan. Once the bottom of the pan is covered add some of your cheese, then more biscuit pieces to cover cheese, then another layer of cheese until your out of biscuit pieces.
Step 4

Pour the remaining butter mixture over the top of biscuits and bake in 350* for 35-45 minutes until brown on top. Let cool in pan and turn out on serving plate, brush with butter and YUM!!
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