candi's sesame burger buns

Name: Candi's sesame burger buns
Prep time: 15 min
Cook time: 1 h 20 min
Yield: 10
Cuisine: American
Ingredients: 1 1/2 cup(s) milk; 2 tablespoon(s) vegetable oil; 1 - egg yolk; 2 1/2 teaspoon(s) active dry yeast; 2 tablespoon(s) brown sugar; 1 teaspoon(s) salt; 3 cup(s) bread flour; 1 tablespoon(s) sesame seeds

(1 RATING)

95 Pinches 4 Photos

Candi Hummer

Silver Springs, NV

Updated on Dec 5, 2011

soooooo much better than store bought!!

Rate

prep time 15 Min

cook time 1 Hr 20 Min

method Bake

yield 10 serving(s)

Ingredients

1 1/2 cups milk
2 tablespoons vegetable oil
1 - egg yolk
2 1/2 teaspoons active dry yeast
2 tablespoons brown sugar
1 teaspoon salt
3 cups bread flour
1 tablespoon sesame seeds

How To Make candi's sesame burger buns

Step 1

warm milk to 115* add egg yolk, oil, yeast and brown sugar add flour and salt Mix thoroughly cover with plastic wrap and let rise in warm place for 1 hour

Step 2

punch down dough and knead for about 5 minutes on floured surface. Separate & shape into 10 buns for hamburgers.
Step 3

place on greased cookie shet, cover with clean towel and let rise for 30 minutes or doubled in size Bake in 350* oven for about 15-20 minutes Brush with butter and sprinkle with sesame seeds Slice and serve with burgers
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