blue cornbread muffins - fallout vault

Name: Blue Cornbread Muffins - Fallout Vault
Prep time: 15 min
Cook time: 15 min
Yield: 10
Cuisine: American
Ingredients: 1 1/4 cup(s) blue cornmeal, finely ground; 1 cup(s) flour, all purpose; 1 tablespoon(s) baking powder; 1 teaspoon(s) salt; 1/2 teaspoon(s) turmeric, ground; 1 teaspoon(s) cumin, ground; 2 teaspoon(s) coriander, ground; 1/3 cup(s) unsalted butter, melted and cooled; 1 cup(s) buttermilk; 1 large egg; 1/2 cup(s) sugar; 1/4 cup(s) honey

9 Pinches 8 Photos

Kim Campbell

Youngstown, OH

Updated on Jun 14, 2020

This cookbook that I purchased for my nephew Rhyan has blessed my heart so much. He is my oldest nephew & hasn't ever really had a desire to cook with me until he came across this cookbook, Fallout the vault dweller's cookbook. Fallout is currently his favorite online game. I thought if I get him in the kitchen I will gladly make the recipes whatever they may be. This particular recipe is so unique with the spices making is a savory sweet muffin. I wouldn't have thought to combine cumin, turmeric and coriander in a corn muffin but it works. It's so unique tasting and a fun spin on muffins.

Rate

prep time 15 Min

cook time 15 Min

method Bake

yield 10 - 12 muffins

Ingredients

1 1/4 cups blue cornmeal, finely ground
1 cup flour, all purpose
1 tablespoon baking powder
1 teaspoon salt
1/2 teaspoon turmeric, ground
1 teaspoon cumin, ground
2 teaspoons coriander, ground
1/3 cup unsalted butter, melted and cooled
1 cup buttermilk
1 large egg
1/2 cup sugar
1/4 cup honey

How To Make blue cornbread muffins - fallout vault

Step 1

Preheat oven to 400 degrees & spray your muffin tin with non-stick spray or use paper liners. Gather all your ingredients.

Step 2

Combine the cornmeal, flour, baking powder, salt, turmeric, cumin, and coriander in a large bowl. In another bowl, whisk together the butter, buttermilk, egg, sugar and honey. Add the wet ingredients to dry and mix together. Make sure not to over mix.
Step 3

Fill the muffin tins 3/4 full with batter.
Step 4

Bake for 12 to 15 minutes, till they are slightly brown.
Step 5

Flip muffin pan over and turn muffins over on a cooling rack. Eat immediately with some butter or wait till completely cool. We made these on June 13th, 2020.
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