Blue Cornbread Muffins - Fallout Vault

8
Kimberly Biegacki

By
@pistachyoo

This cookbook that I purchased for my nephew Rhyan has blessed my heart so much. He is my oldest nephew & hasn't ever really had a desire to cook with me until he came across this cookbook, Fallout the vault dweller's cookbook. Fallout is currently his favorite online game. I thought if I get him in the kitchen I will gladly make the recipes whatever they may be. This particular recipe is so unique with the spices making is a savory sweet muffin. I wouldn't have thought to combine cumin, turmeric and coriander in a corn muffin but it works. It's so unique tasting and a fun spin on muffins.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
10 - 12 muffins
Prep:
15 Min
Cook:
15 Min
Method:
Bake

Ingredients

  • 1 1/4 c
    blue cornmeal, finely ground
  • 1 c
    flour, all purpose
  • 1 Tbsp
    baking powder
  • 1 tsp
    salt
  • 1/2 tsp
    turmeric, ground
  • 1 tsp
    cumin, ground
  • 2 tsp
    coriander, ground
  • 1/3 c
    unsalted butter, melted and cooled
  • 1 c
    buttermilk
  • 1 large
    egg
  • 1/2 c
    sugar
  • 1/4 c
    honey

How to Make Blue Cornbread Muffins - Fallout Vault

Step-by-Step

  1. Preheat oven to 400 degrees & spray your muffin tin with non-stick spray or use paper liners. Gather all your ingredients.
  2. Combine the cornmeal, flour, baking powder, salt, turmeric, cumin, and coriander in a large bowl. In another bowl, whisk together the butter, buttermilk, egg, sugar and honey. Add the wet ingredients to dry and mix together. Make sure not to over mix.
  3. Fill the muffin tins 3/4 full with batter.
  4. Bake for 12 to 15 minutes, till they are slightly brown.
  5. Flip muffin pan over and turn muffins over on a cooling rack. Eat immediately with some butter or wait till completely cool. We made these on June 13th, 2020.

Printable Recipe Card

About Blue Cornbread Muffins - Fallout Vault

Course/Dish: Savory Breads
Main Ingredient: Bread
Regional Style: American
Dietary Needs: Low Sodium Soy Free
Other Tag: Healthy



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