veggie salad sandwich

Name: Veggie Salad Sandwich
Cuisine: American
Ingredients: - bolillo rolls or sandwich rolls of your choice - 1 per person; - mayonnaise; - slice of cheese, your choice, optional; ## YOUR CHOICE SALAD INGREDIENTS; - romaine lettuce leaves, rough chop; - cucumber slices; - zucchini slices; - tomato slices; - green onion, thin sliced; - sprouts; - sweet and/or hot pepper, thin sliced

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Kathy W

New Carlisle, OH

Updated on May 14, 2015

I found these bolillo rolls at the local marketplace. They were perfect for sandwiches. I had a salad ready for lunch, but didn't have time for both a sandwich and salad. So, I compromised! A veggie salad sandwich!. Great served with a side of potato salad or chips anytime.

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Ingredients

- bolillo rolls or sandwich rolls of your choice - 1 per person
- mayonnaise
- slice of cheese, your choice, optional
YOUR CHOICE SALAD INGREDIENTS
- romaine lettuce leaves, rough chop
- cucumber slices
- zucchini slices
- tomato slices
- green onion, thin sliced
- sprouts
- sweet and/or hot pepper, thin sliced

How To Make veggie salad sandwich

Step 1

Slice open the bolillo roll, horizontally lengthwise.

Step 2

Slather with mayonnaise.
Step 3

Add the salad and enjoy.
Step 4

You can also add mustard, salad dressing (sparingly) or any other vegetable to the salad that you like. (For people who love their meat, add thin slices of the meat of your choice.)
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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