Twisted Bread

10
June Jordan

By
@juneann

This is a very easy bread recipe for buns. They resemble a good hamburger bun but they remain soft on the outside. If find when I make these I have people sitting around with the butter and a knife waiting on them to come out of the oven. I usually have a big pot of sloppy joe's on the stove and there's supper! These are great to take to a pot luck too!

Rating:

★★★★★ 1 vote

Comments:
Prep:
1 Hr 45 Min
Cook:
15 Min

Ingredients

Add to Grocery List

  • 3 pkg
    rapid rise yeast
  • DISOLVE YEAST IN 1/4 C WARM WATER WITH 1/4 TSP. SUGAR

  • 1 c
    canola oil
  • 3 c
    milk (1 can of evaporated milk =12 oz + 12 oz of water to equal 3 cups)
  • 6
    eggs
  • 1 tsp
    salt
  • 3/4 c
    sugar
  • 8-10 c
    flour

How to Make Twisted Bread

Step-by-Step

  1. Mix all ingredients in the order listed above in a large mixing bowl. I have a large crock bowl that I love to use.
  2. Once all mixed, dump out on a floured board and knead to add the remaining amounts of flour needed to obtain a non sticky dough. The dough should be kneaded until it feels springy and when you knead this dough you will hear a cracking sound. When you hear this you've worked enough air into the dough.
  3. Place the dough back into a greased bowl and slightly grease the top of the dough prior to covering with a light towel. Place the dough out of a draft and in a warm area but not on the stove!
  4. It will rise in 1 1/2 hours then make into round balls about the size of a fifty cent piece and place on a greased baking sheet. Cover with a light towel to rise slightly.
  5. The rolls should be slightly larger prior to placing in the oven. Your looking for a slight rise.
  6. Now place the baking sheet of rolls into a 375 Degree oven for 15 min. They should be a light golden brown.
  7. Remove from heat and brush the top of the buns with a mixture of butter and oil. I use real butter and olive oil! Wow what a taste!

Printable Recipe Card

About Twisted Bread





Show 6 Comments & Reviews

Sausage Cream Cheese Crescents Recipe

Sausage Cream Cheese Crescents

Kitchen Crew @JustaPinch

Easiest and best finger food you'll ever eat! Sausage, cream cheese, cheese and croissants - what could go wrong? Perfect for an appetizer or breakfast food, this will be your...

23 Blissful Blueberry Recipes

23 Blissful Blueberry Recipes

Kitchen Crew @JustaPinch

I mean, who doesn't love blueberries? From breakfast to dessert, these blueberry recipes are berry phenomenal.

The History Of English Muffins Recipe

The History of English Muffins

Kitchen Crew @JustaPinch

Soft yet crunchy, English Muffins are great smeared with butter at breakfast, and the perfect base for Eggs Benedict. You can't make English Muffin pizzas without them. Since they're called...