This is a great way to enhance the flavor of your recipes like pasta, pizza and baked goods. It's also a great thickener for sauces.
prep time1 Min
cook time2 Hr
Ingredients For toasted flour • how to
amount needed of unbleached all-purpose flour
How To Make toasted flour • how to
Add flour to a baking pan, shake it to level it out and transfer to the oven. Set the heat to Low broil.
As soon as the top of the flour starts browning, remove from the heat, stir well and level it out with the back of the spoon before returning to the oven
Repeat until the flour is nicely dark this can take about 2 hours
When desired toasting is achieved, remove from the heat and let the flour cool completely before transferring it to a container. Proceed with your recipe
To view this kitchen tips & tricks on YouTube, click on this link >>>> https://youtu.be/v1AKDTBnOBM
Last Step: Don't forget to share!
Make all your friends drool by posting a picture of your finished recipe on your favorite social
network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!