Sandra B.


Very good for lunch.


★★★★★ 1 vote

20 Min
25 Min


  • 1/4 lb
    double smoked ham,sliced
  • 1/4 lb
    hard salami, sliced
  • 1/4 lb
    provolone cheese,sliced
  • 1/4 lb
    mozzarella cheese,sliced
  • 1 clove
  • 1/2
    green bell pepper,chopped (optional)
  • 1 Tbsp
    olive oil, extra virgin
  • 1 pkg
    pizza dough

How to Make Stromboli


  1. Follow directions on package for pizza dough.(or make your own). Roll out pizza dough.Brush with olive oil and spread garlic on top.
  2. Layer on top smoked ham,provolone,green pepper(optional),salami and mozzarella.
  3. Roll dough with all ingredients into a large log.Place on lightly greased cookie sheet and let stand 10 -15 minutes. Bake 25-30 minutes in preheat oven to 375 degrees,or until golden brown.Let cool for 5 minutes and slice.

Printable Recipe Card

About Stromboli

Course/Dish: Other Breads
Main Ingredient: Bread
Regional Style: Italian
Dietary Needs: Soy Free, Low Carb
Other Tags: Quick & Easy, For Kids

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