Strawberry Bread

3
Leialoha Garber

By
@islandgirlei

A very good friend of mine gave me this recipe for strawberry bread years ago. I love it because I can use frozen strawberries when they are out of season! The bread is the best flavor and moist like you read about! I hope you all enjoy!

Rating:
★★★★★ 2 votes
Comments:
Serves:
makes 2 loaves
Prep:
15 Min
Cook:
1 Hr

Ingredients

1 1/2 c
sugar
1 1/2 c
oil
3
eggs
2 c
frozen strawberries, thawed with juice
3 c
all purpose flour
1 tsp
baking soda
1/2 tsp
salt (optional)
1 c
walnuts, or pecans chopped (optional)
1-2 tsp
cinnamon

Step-By-Step

1Cream sugar, oil, eggs. Add flour, soda, salt, nuts, cinnamon, adding strawberries with the juice last.
2Pour into greased bread pans.
3Bake at 350 for 50-60 minutes or until inserted toothpick comes out clean.
4Let cool 10 minutes. Remove from pan. Let cool another 15 minutes. Wrap in tin foil and let cool completly.
5This bread also freezes beautifully. So you can eat one and freeze the other, or give it away so you can make more!

About Strawberry Bread

Course/Dish: Breads, Other Breads
Hashtags: #Fruit, #strawberry