sourdough bread
(3 ratings)
This is an easy recipe to make sourdough bread or rolls. The first item in the ingredient list is a link to my sourdough starter.... the link is where you need to start at least a couple of days prior to making the actual bread. Have Fun! Happy Baking!!!
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(3 ratings)
yield
2 loaves
prep time
1 Hr 35 Min
cook time
30 Min
method
Bake
Ingredients For sourdough bread
- HTTP://WWW.JUSTAPINCH.COM/RECIPE/SOURDOUGH-STARTER-BY-COLLEEN-SOWA-COLLEENLUCKY7
- INGREDIENTS
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4 3/4 cbread flour (hold 3/4 cup of the flour out in a small bowl and set aside)
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3 Tbspsugar
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2 tspsalt
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1 pkg(.25 ounce) active dry yeast
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1 cwarm milk (90 degrees)
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2 Tbspmargarine (softened)
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1 1/2 cactive sourdough starter
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1extra large egg
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1 Tbspwarm water (90 degrees)
How To Make sourdough bread
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1In a large bowl, combine and stir together the first 4 ingredients (only 4 cups of the flour). Set aside. In a very large bowl: Stir in the milk and softened margarine, stir in the sour dough starter. Gradually stir in the 4 cups of flour mixture. You may need more depending on humidity.
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2Using the flour that you set aside, flour your surface, turn out the dough and knead for about 10 minutes.
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3Grease two bread loaf pans, Divide the dough in two equal halves. Knead each half a few times and shape into a loaf. Let the dough rise for 20 minutes. Punch the dough down. Knead it a few times, shape into loaf and place in greased loaf pan, doing both loaves this way.
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4Cover the loaves with a damp baking towel and let the bread rise about an hour in a warm place. It is ready when doubled in size. Brush the tops of the loaves with an egg wash. *** You can garnish the bread tops with poppy seeds, sesseme seeds, or finely minced fresh onion at this point.
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5Preheat oven to 375 degrees.
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6Bake for 1/2 hour or until done. (Bread is done when you tap gently and it sounds hollow).
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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