old fashioned potato bread

How To Make old fashioned potato bread

• Step 1
  Scald milk. Add sugar, butter, salt and mashed potatoes Cool to lukewarm (about 110 degrees).
• Step 2
  Meanwhile, dissolve yeast in lukewarm water. Add to the cooled milk mixture.
• Step 3
  Add whole wheat flour and 1 cup white flour. Beat 2 minutes with mixer. Stir in 6 to 7 more cups of flour until dough leaves sides of bowl.
• Step 4
  Turn onto lightly floured surface. Knead gently until dough forms a smooth ball.
• Step 5
  Place in a greased bowl. Turn once to grease top of dough. Cover and let rise in a warm place and let rise again until double.
• Step 6
  Turn onto floured surface and divide dough into 3 equal parts. Cover and let rest 10 minutes. Form into 3 loaves and place in greased bread pans.
• Step 7
  Bake at 350 degrees for 40 to 45 minutes. remove from pans and place on rack to cool.
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