nanny's yeast rolls

Name: Nanny's Yeast Rolls
Prep time: 2 h 15 min
Cook time: 20 min
Ingredients: 1 cup(s) warm water (bath temp) not hot; 1 package(s) active dry yeast; 2 tablespoon(s) sugar; 2 1/2 cup(s) all purpose flour; 1 teaspoon(s) salt; 1 - egg

(1 RATING)

110 Pinches

Linda Ashby

Midlothian, VA

Updated on Jul 23, 2011

My Nanny(grandmother) made these look so easy, The smell of these baking was irresistable and we couldn't wait to be called to the table on those Sunday dinners!

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prep time 2 Hr 15 Min

cook time 20 Min

method ---

yield

Ingredients

1 cup warm water (bath temp) not hot
1 package active dry yeast
2 tablespoons sugar
2 1/2 cups all purpose flour
1 teaspoon salt
1 - egg

How To Make nanny's yeast rolls

Step 1

Mix the package of yeast into the cup of warm water by stirring gently in a bowl.mix in the egg, gently, dont scramble .set aside

Step 2

Sift the flour , sugar and salt well,slowly adding into the egg and yeast/water mixture. cover this with a dish towel and sit in a warm place to let rise for about 2 hrs.
Step 3

Uncover and roll out into a circle, cut into rolls, fold each over and place fold side down on baking sheet. Cover and let rise again, about 45min -an hour. Bake @ 400 degrees till golden brown (about 25 min. Serve hot with butter and preserves! YUMMMY
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