No Image
prep time
20 Min
cook time
1 Hr
method
---
yield
1 loaf
Ingredients
- 3 large eggs
- 1 cup canola oil
- 1 1/2 cups packed brown sugar
- 1 cup grated zucchini
- 1 cup grated carrot
- 2 teaspoons vanilla
- 2 1/2 cups flour
- 1/2 cup bran flakes
- 1 teaspoon baking soda
- 1 teaspoon powder baking
- 1 teaspoon salt
- 3 teaspoons cinnamon
- 1 cup chopped nuts
How To Make mom's zucchini carrot bread
-
Step 1cream together eggs,oil,zucchini,carrots,and vanilla. Add remaining ingredients. Pour into a greased loaf pan. Bake in a preheated 350 degree oven for 1 hour.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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