Mexican Corn Bread
Ingredients
- 1 3/4 c
- self-rising corn meal
- 1 c
- cream style corn
- 1 c
- shredded cheese
- 3
- eggs
- 1 c
- chopped onion
- 3/4 c
- oil
- 1/2 c
- milk
- 1 tsp
- garlic salt
- 2-5
- jalapeno peppers-chopped
How to Make Mexican Corn Bread
- 1mix all ingreds., and bake 400 for 35-45 min.
- 2Note: make sure you wash your hands real good after chopping the peppers.
About Mexican Corn Bread
Course/Dish: Vegetables, Other Breads
Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, Healthy
