maybe the quickest rolls you'll ever make!
(1 RATING)
These are so-o-o easy, and so-o-o quick, and so-o-o good! They'll shoot down every excuse you have for not serving warm rolls!
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prep time
10 Min
cook time
15 Min
method
Bake
yield
4-6 serving(s)
Ingredients
- 1 cup self rising flour
- 1/2 cup whole milk
- 2 tablespoons mayonnaise
How To Make maybe the quickest rolls you'll ever make!
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Step 1Preheat oven to 350 degrees.
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Step 2If you are not using a nonstick muffin pan, grease 5 or 6 cups of a regular muffin pan.
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Step 3Stir together the self-rising flour, milk and mayonnaise.
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Step 4Spoon the batter into the prepared muffin cups.
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Step 5Bake for 15 minutes in the preheated oven, until nicely puffed and browned.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Breakfast
Category:
Sweet Breads
Category:
Other Breads
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Heirloom
Method:
Bake
Culture:
American
Ingredient:
Flour
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