LAMMAS BREAD and PROTECTION SPELL
By
Stormy Stewart
@karlyn255
2
LAMMAS BREAD PROTECTION SPELL
A book of Anglo-Saxon charms advised the crumbling of the Lammas loaf into four pieces and the burying of them in the four corners of the barn to make it safe for all the grain that would be stored there. You can use this old spellcraft in a protection spell for your home.
Bake a Lammas loaf, and when it is cool break it into four pieces don't cut it with a knife and take one to each corner of your property with the words:
I call on the spirits
Of north, and south, east and west
Protect this place
Now, at the time of the Blessing.
Leave the bread for the birds to eat or bury the pieces.
Note: bake two so you can actually eat one.
You can also make the dough into a wicker man for Lammas or as a altar or table centerpiece wreath for candles as shown in pics
A book of Anglo-Saxon charms advised the crumbling of the Lammas loaf into four pieces and the burying of them in the four corners of the barn to make it safe for all the grain that would be stored there. You can use this old spellcraft in a protection spell for your home.
Bake a Lammas loaf, and when it is cool break it into four pieces don't cut it with a knife and take one to each corner of your property with the words:
I call on the spirits
Of north, and south, east and west
Protect this place
Now, at the time of the Blessing.
Leave the bread for the birds to eat or bury the pieces.
Note: bake two so you can actually eat one.
You can also make the dough into a wicker man for Lammas or as a altar or table centerpiece wreath for candles as shown in pics
Ingredients
-
2 cwhole wheat flour
-
2 cbread flour plus more as needed
-
1/4 ctoasted sesame seeds
-
2 Tbspactive dry yeast
-
2 1/2 tspsalt
-
2 cscalded milk
-
3 Tbspsmooth peanut butter
-
3 Tbsphoney
How to Make LAMMAS BREAD and PROTECTION SPELL
- Mix all the dry ingredients in a large bowl. Add the peanut butter and the honey to the hot milk and stir to combine.
- Cool milk mix until it reaches 115ºF. Stir milk mix into flour mix. Knead for 15 minutes, adding more flour if necessary to make a smooth, elastic dough.
- Oil the dough's surface, then cover with plastic or a damp towel. Let it rise in a warm spot until double. Punch down, then shape into 2 rectangle loaves or one large wreath.
- Let rise again until doubled. Bake at 375ºF until golden; it should make a hollow sound when tapped.
Yield: 1 large or 2 regular-sized loaves
About LAMMAS BREAD and PROTECTION SPELL
Course/Dish: Other Breads
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy Healthy
