Hoagie(Dough made in bread machine)

Hoagie(dough Made In Bread Machine)

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Melissa Anderson


Found on the computer. Need put here so I have.


★★★★★ 1 vote

10 Min
2 Hr 15 Min


  • 1 c
    water, warm(temp. 110-115 degrees f.
  • 2 tsp
  • 4 tsp
    vegetable oil
  • 2 1/4 tsp
    bread machine yeast
  • 2 3/4 c
    all purpose flour

How to Make Hoagie(Dough made in bread machine)


  1. (I dont but I would think you can spray the inside of the bread machine pan with Pam for easier release and clean-up).
  2. Place ingredients in order into the bread machine. Use dough cycle.
    Before cycle is done I lay out a piece of waxed paper with flour on it.
  3. When cycle is done,"punch" dough. Grease hands or spray with Pam as dough is very "sticky.
    Remove dough from the bread machine and place on floured surface/floured waxed paper.
  4. Sprinkle a little flour on the top of the dough and "smooth" it over the top of the dough.
    Cut the dough into 6 equal pieces(I spray knife with Pam before cutting dough).
  5. Place dough pieces evernly spaced apart on a cookie sheet sprayed with Pam.
    Shape each piece of dough into an oval shape.
    With kitchen scissors, make a "snip" in the center of each roll, about 1 to 2 inches long and about 1/4 inch deep
  6. Cover let rise about 20 minutes.
    Bake at 400F. degree about 20-25 minutes.
  7. If you like them "harder" back them just a little longer>"

Printable Recipe Card

About Hoagie(Dough made in bread machine)

Course/Dish: Other Breads
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Low Fat Low Carb
Other Tag: Healthy
Hashtag: #hoagies

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