hammy green bean salad sammie (grandson named it the "sloppy dee")
Sherri's sammie challenge this week left me scratching my head wondering what to do. I decided on a salad similar to a broccoli salad and came up with this. Cayden and I just had it for brunch and he decided it should be called the "Sloppy Dee" after eating it. But he gave it 4 out of 5 stars, stating that the only sammie that deserves 5 stars is my tuna egg salad. LOL. It was a very good sammie, altho a lil' messy.
prep time
15 Min
cook time
method
---
yield
4 criossant sammies
Ingredients
- DRESSING INGREDIENTS
- 4 ounces cream cheese, room temperature
- 1 tablespoon plus 1 teaspoon honey
- 2 tablespoons mustard, spicy brown
- 1/4 teaspoon black pepper
- SALAD INGREDIENTS
- 12 ounces country ham, deli ham or smoked ham, chopped up
- 2 large handfuls of fresh green beans, remove stems and cut in 1" pieces
- 1/4 medium red onion
- 1/3 cup dried cranberries or cherries
- 4 - criossants, split and toasted
- 4 - romaine lettuce leaves
- - mayonaise for spreading on criossants
How To Make hammy green bean salad sammie (grandson named it the "sloppy dee")
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Step 1Mix dressing ingredients together and set aside. Toast split criossants under the broiler for about 1 minuts..watch carefully. Set aside.
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Step 2Put all salad ingredients in the food processor and pulse until chopped to desired chunkiness. Place in a bowl and add dressing. Stir to mix. Spread mayo on criossants and top with lettuce leaves, hammy grean bean salad and criossant lid. Enjoy!
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Step 3My grandson Cayden, named this sammie the "Sloppy Dee" after eating it and spilling half of the salad out of it..LOL
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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