easy chocolate-zucchinni bread.

Name: Easy chocolate-zucchinni bread.
Prep time: 15 min
Cook time: 1 h
Yield: 12
Ingredients: 1/2 cup(s) " i can't believe it's not butter," softened.; 1/2 cup(s) canola oil.; 1-3/4 cup(s) sugar.; 1 teaspoon(s) vanilla.; 1/2 cup(s) buttermilk; 2 large eggs.; 2 cup(s) all-purpose flour.; 1/2 cup(s) whole wheat flour; 1 teaspoon(s) baking soda; 4 tablespoon(s) baking cocoa; 2 cup(s) shredded zucchinni; 1/2 cup(s) semi-sweet chocolate chips; 1/2 teaspoon(s) cinnamon

(1 RATING)

50 Pinches

sherry monfils

worcester, MA

Updated on Aug 20, 2011

So easy to make and so yummy, good thing it makes 2 loaves!!

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prep time 15 Min

cook time 1 Hr

method ---

yield 12 / 2 loaves

Ingredients

1/2 cup " i can't believe it's not butter," softened.
1/2 cup canola oil.
1-3/4 cup sugar.
1 teaspoon vanilla.
1/2 cup buttermilk
2 large eggs.
2 cups all-purpose flour.
1/2 cup whole wheat flour
1 teaspoon baking soda
4 tablespoons baking cocoa
2 cups shredded zucchinni
1/2 cup semi-sweet chocolate chips
1/2 teaspoon cinnamon

How To Make easy chocolate-zucchinni bread.

Step 1

Heat oven to 350. Lightly spray 2 loaf pans w/ cooking spray. In lg bowl, cream together butter, oil, sugar, vanilla, buttermilk and eggs. Add flours, baking soda, cinnamon and baking cocoa. Mix well. Fold in zucchinni. Pour batter evenly into pans. Sprinkle evenly w/ chocolate chips. Bake 1 hr, or until a tootpick inserted in center comes out clean.
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