Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

dumplings supreme

(1 RATING)
75 Pinches 1 Photo
leiandrai avatar
Salt Lake City, UT
Updated on Dec 19, 2012

I really love to hold to traditions of all kinds, and that will include "food". Most of my recipes have been taught to me by my mother, Elsie Lee Gore, who was the best cook from Tennessee!! In my opinion of course. Actually, the Gore women can sure cook. Here is another one of mama's which I like to add to soups. Enjoy and let me know what you think...

prep time 10 Min
cook time 15 Min
method ---
yield 1 cup serves abt 4-5 people

Ingredients

  • 1 cup flour-i use whole wheat or almond flour..even rice flour, your choice
  • 1 teaspoon kosher or sea salt
  • 1 teaspoon black pepper
  • 1 teaspoon basil
  • 1 teaspoon parsley
  • 1 teaspoon rosemary
  • 1 teaspoon chives-dried
  • 1 teaspoon yellow mustard seeds
  • 1 teaspoon sesame seeds
  • 1 teaspoon celery seeds
  • 1/4 cup sugar
  • - milk-no measurement, should be a soft dough

How To Make dumplings supreme

  • Step 1
    Put a large saucepan of water on stove to boil. I would turn it down to medium high once it begins to boil. Meanwhile.....
  • Step 2
    Place flour in a mixing bowl, and add all the dry ingredients. Mix up well and add the milk. This dough should be wet, but yet it should hold the mixture together.
  • Step 3
    Drop by large spoonfuls into a pan of boiling water. DO NOT PUT IN WATER IF IT IS NOT BOILING! I use a chop stick to turn the dumpling over and check it to see if the middle is no longer doughy. Cooking time should be about 3-5 minutes.
  • Step 4
    Take out of the water and add to soup, I make homemade chicken, beef, turkey, even a nice tomato soup will be good with the dumplings. Let it simmer a couple of minutes to absorb flavor of soup. Spoon in individual bowls and serve. Takes the place of serving a bread with the soup.
  • Step 5
    Tip: I have tried cooking the dumpling along with the soup and it just doesn't turn out the same...so cook it first in water..then add to soup.
  • Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes