Crunchy Thin Crust Pizza Dough

Crunchy Thin Crust Pizza Dough Recipe

No Photo

Have you made this?

 Share your own photo!

Jessica Hannan

By
@PansyAlvaris

This is my rendition of Mark Bittman's recipe. It was a huge hit and my inlaws loved it!

Rating:

★★★★★ 1 vote

Comments:
Serves:
1 large or 4 personal sized pizzas
Prep:
3 Hr 20 Min
Cook:
10 Min

Ingredients

  • 1 tsp
    instant or rapid rise yeast
  • 2 1/2 c
    bread flour
  • 1/2 c
    cornmeal
  • 2 tsp
    coarse sea salt
  • 2 Tbsp
    extra virgin olive oil plus some for oiling the bowl
  • 1 c
    water

How to Make Crunchy Thin Crust Pizza Dough

Step-by-Step

  1. Mix the yeast, salt, flour, corn meal, oil and water in a large bowl. Mix with a spoon until it forms a sticky mass. If it is too dry, add a little more water. Once it is one mass, place on a floured cabinet and flour your hands.
  2. Knead dough by hands until the dough is soft and smooth.
  3. Oil the bowl, put the dough in, flip it over to coat and cover. Let sit and rise for 2-3 hours.
  4. Punch dough down, divide into how ever many pizzas you are making.
  5. Preheat oven to 450*, with a bread stone in the bottom if you have one.
  6. Sauce and top the pizzas how ever you want and bake. Baking times depend on how big the pizza is.

Printable Recipe Card

About Crunchy Thin Crust Pizza Dough

Course/Dish: Other Breads
Other Tags: For Kids, Healthy




Show 1 Comment & Review

15 Moist Zucchini Bread Recipes

15 Moist Zucchini Bread Recipes

Kitchen Crew @JustaPinch

Perform magic with these delicious homemade zucchini bread recipes by making them and then watching them disappear!!

Old Fashioned Soft And Buttery Yeast Rolls Recipe

Old Fashioned Soft and Buttery Yeast Rolls

Kitchen Crew @JustaPinch

There's truly nothing like old-fashioned soft and buttery yeast rolls. This recipe for homemade yeast rolls is everything you need for your Thanksgiving table! Click here for the Old Fashioned...

Put Your Tastebuds In A Twist With 10 Perfect Pretzels Recipe

Put Your Tastebuds in a Twist with 10 Perfect Pretzels

Kitchen Crew @JustaPinch

Soft and buttery, there's nothing better than a warm pretzel and they're not very hard to make at home. Skip the ones in the frozen food aisle and make a...