beer bread classic by freda

Vanc. (born in Savannah, Ga), WA
Updated on Jan 26, 2012

This is an old Classic recipe, with only 3 Ingredients, I am sure you may like to add to your collections.

prep time 10 Min
cook time 1 Hr
method ---
yield 1 loaf

Ingredients

  • 3 Cups - self rising flour
  • 3 TBS - sugar
  • 1 Can - beer ( your choice) just not lite.

How To Make beer bread classic by freda

  • Step 1
    Preheat Oven To 350. Butter loaf pan Mix all ingredients together.
  • Step 2
    Pour into Buttered Pan. Bake @ 350 degrees for 1 Hr. Enjoy hot from the oven

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