beer bread classic by freda
This is an old Classic recipe, with only 3 Ingredients, I am sure you may like to add to your collections.
prep time
10 Min
cook time
1 Hr
method
---
yield
1 loaf
Ingredients
- 3 Cups - self rising flour
- 3 TBS - sugar
- 1 Can - beer ( your choice) just not lite.
How To Make beer bread classic by freda
-
Step 1Preheat Oven To 350. Butter loaf pan Mix all ingredients together.
-
Step 2Pour into Buttered Pan. Bake @ 350 degrees for 1 Hr. Enjoy hot from the oven
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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