bahamian - johnny cake

Name: Bahamian - Johnny Cake
Prep time: 5 min
Cook time: 35 min
Yield: 4
Cuisine: Caribbean
Ingredients: - 1 cup flour; - 3/4 cup cornmeal; - 3/4 tsp. salt; - 1 egg, beaten; - 5 tsp. baking powder; - 1/3 cup sugar; - 2 tblsp. vegetable oil; - 1 cup milk

(3 RATINGS)

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Baby Kato

Beautiful Shore Country, NB

Updated on Jun 27, 2016

This recipe has been posted here for play in CQ3 - Bahamas. Found at Website: http://www.recipeisland.com/blog/category/recipe-island/bahamas-recipes/ If you’re visiting the Bahamas chances are likely high that you’ll encounter the Island staple “Johnny Cake”. It has a texture that resembles a cross between a dense bread and a slightly sweet cake. It doesn’t fall within the realm of desserts, it’s actually more comparable to a bread, albeit not typically as light, airy or savory as most varieties.

Rate

prep time 5 Min

cook time 35 Min

method Bake

yield 4 - 6

Ingredients

- 1 cup flour
- 3/4 cup cornmeal
- 3/4 tsp. salt
- 1 egg, beaten
- 5 tsp. baking powder
- 1/3 cup sugar
- 2 tblsp. vegetable oil
- 1 cup milk

How To Make bahamian - johnny cake

Step 1

Preheat oven to 350F.

Step 2

Mix all dry ingredients together.
Step 3

Add egg, milk and oil to dry mixture and blend well.
Step 4

Pour into 8 inch square pan.
Step 5

Bake 30-35 minutes until slightly brown on top.
Step 6

Serve hot or cold with butter, honey or preserves.
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