Low Carb Flax Bread

Lance Washburn


This is a pretty versatile recipe when it comes to wanting to make some personal modifications.

I.E. Replace Stevia with 6t agave nectar... or...

1c ground flax seed & 1c whole wheat flour...


★★★★★ 1 vote

20 Min
30 Min


  • 2 c
    flax seed, ground
  • 5
    egg whites
  • 2
    whole eggs, large
  • 5 Tbsp
    flax oil, coconut oil, or olive oil
  • 1 Tbsp
    baking powder
  • 1 tsp
  • 1/2 c
  • 3
    stevia packets
  • 1 Tbsp
    pure vanilla extract
  • 1 tsp
    ground cinnamon (optional)

How to Make Low Carb Flax Bread


  1. Preheat oven to 350. Mix all dry ingredients.
  2. Mix all wet ingredients, and whisk into the dry ingredients. Pour into a bread pan, and bake for 30-40 mins.
  3. Some other awesome additions are pumpkin, fresh banana or protein powder flavor of choice. Great topped with almond or peanut butter!
  4. Nutrition info per serving (1 serving/1 slice)

    145 cal, 11 g fat, less than 1 g carbs, 6.5g protein

Printable Recipe Card

About Low Carb Flax Bread

Course/Dish: Muffins Other Breads
Other Tags: Quick & Easy Healthy

Show 8 Comments & Reviews

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