ELLEN'S SWEET CORNBREAD
By
Ellen Bales
@Starwriter
1
Recipe: Thecountrycook.net
Photo: Cookandbemerry.com
Ingredients
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1 Tbsphoney
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1egg
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4 Tbsp(1/2 stick) butter, melted
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1/2 cmilk
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1/2 cwater
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1/2 cwhite sugar
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1 cyellow corn meal
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1 call purpose flour
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1-1/2 tspbaking powder
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1/2 tspsalt
How to Make ELLEN'S SWEET CORNBREAD
- In a medium bowl, whisk together honey, egg, butter, milk, and water. In a separate bowl, combine sugar, corn meal, flour, baking powder, and salt. Stir gently to combine.
- Slowly add the dry ingredients to the wet ingredients until they are all combined. The batter should be a bit lumpy.
- Pour the mixture into a greased 8x8-inch baking dish. Bake in a preheated 350-degree oven for 25-30 minutes, or until set in the middle and golden brown.
Serve with lots of melted butter!