Banana Bread Muffins
By
Rose Mary Mogan
@cookinginillinois
1
This is a quick & easy way to enjoy a delicious snack on the go.
The original recipe for this Banana Bread Muffins comes from my cookbooks called Gooseberry Patch "QUICK & EASY FAMILY FAVORITES"
I got the bananas for 97 cents, added 4 to this recipe & 3 to the other recipe for Go-Bananas Coffee Cake, & they both were tasty & good.
The oil in this recipe does make them moist, & the mini chocolate chips adds extra flavor, you will just need to make them to see how good they are, as well as easy & simple to make.
This makes 24 delicious, scrumptious, muffins, I shared with a friend.
The original recipe for this Banana Bread Muffins comes from my cookbooks called Gooseberry Patch "QUICK & EASY FAMILY FAVORITES"
I got the bananas for 97 cents, added 4 to this recipe & 3 to the other recipe for Go-Bananas Coffee Cake, & they both were tasty & good.
The oil in this recipe does make them moist, & the mini chocolate chips adds extra flavor, you will just need to make them to see how good they are, as well as easy & simple to make.
This makes 24 delicious, scrumptious, muffins, I shared with a friend.
Rating:
★★★★★ 1 vote5
Comments:
Serves:
Makes about 24 muffins
Prep:
20 Min
Cook:
25 Min
Method:
Bake
Ingredients
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1 coil, (i used canola)
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1 csugar
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2 largeeggs, beaten [ i beat after adding to oil mixture]
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3-4 largevery ripe bananas, [i used 4] chunked large & slightly mashed
-
1 1/2 call purpose flour
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1/2 cwhole wheat flour
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1/2 tspsalt
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2-3 Tbsplemon juice[ i used 3 tbs]
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2 tspbaking soda
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1 csemi-sweet chocolate chips [ i used mini chips]
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1 Tbspbanana flavoring (my addition)
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1 Tbspvanilla bean paste or extract (my addition)