apple cinnamon muffins

Windsor, ON
Updated on Sep 6, 2013

These can be made as a bundt cake or a loaf

prep time 30 Min
cook time 40 Min
method Bake
yield 12

Ingredients

  • 1 1/2 cups all purpose flour
  • 1 teaspoon ground cinnamon
  • 1/3 cup brown sugar, lightly packed
  • 2/3 cup white sugar
  • 2 large eggs
  • 1/2 cup butter softened
  • 1 1/2 teaspoons vanilla extract
  • 1 3/4 teaspoons baking powder
  • 1/2 cup milk
  • 2 - apples peeled and chopped

How To Make apple cinnamon muffins

  • Step 1
    Preheat oven to 350 degrees Grease and flour 12 muffin cup tin or a 9 x 5 loaf pan or a bundt tin
  • Step 2
    Mix brown sugar and cinnamon together in a bowl and set aside I usually peel the apples and put into the food processor and pulse till chopped Beat white sugar and butter together until smooth and creamy
  • Step 3
    Beat in eggs 1 at a time and add vanilla Combine flour and baking powder together in another bowl and stir into creamed butter mixture
  • Step 4
    Mix milk into batter until smooth Pour half the batter into muffin cups Add half the apples and half the cinnamon mixture Lightly pat the apple and cinnamon mixture into the batter
  • Step 5
    Pour the remaining batter over the apple layer Top with remaining apples and add more brown sugar mixture Bake for 30 - 40 minutes

Discover More

Category: Muffins
Keyword: #One
Keyword: #Dish
Keyword: #and
Keyword: #quiche
Keyword: #is
Keyword: #Love
Keyword: #best
Keyword: #have
Keyword: #made
Keyword: #deep
Keyword: #ever
Method: Bake
Culture: UK/Ireland
Ingredient: Flour

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