Raisin Bread Gifts By freda

1
FREDA GABLE

By
@cookin4me

I am making food Gifts this year, for our Christmas dinner, I decided to make Raisin Bread in tin Cans, I had not done this in years. This is an old Forgotten technique, used when I was a child.
Photo coming

Rating:

★★★★★ 1 vote

Comments:
Serves:
Makes 6 (15 oz cans)
Prep:
15 Min
Cook:
1 Hr
Method:
Bake

Ingredients

  • RAISIN BREAD IN A TIN CAN

  • 1 lb
    raisins
  • 2 c
    boiling water
  • 2 tsp
    baking soda
  • 2 Tbsp
    shortening ( heaping)
  • 2 large
    eggs
  • 2 c
    sugar
  • 2 c
    all purpose flour
  • 4 tsp
    cinnamon
  • 1/2 c
    (optional) chopped nuts

How to Make Raisin Bread Gifts By freda

Step-by-Step

  1. 6 Empty (15oz) Cans, Labels removed and washed thoroughly.
    Oil the 6 cans well set aside.
  2. Mix raisins, Boiling water, Baking soda & Shortening together.
    Let sit over night in the refer.
  3. Next morning, Add remaining Ingredients to Refrigerated Mixture; & Mix Well.
    Fill Cans 2/3 full with the Dough.
    Divide batter evenly.
  4. Bake @ 350 for 1 Hr.
    Cool 10 min. Invert on Cooling rack.
    Remove from can, or turn upside down & cut bottom out of can and Push thru.
    Wrap in foil.
    As Serving: Cut in Rounds, serve warm with Butter Cream cheese or Jelly & peanut-butter.

    As gift: Leave in can, or Wrap in foil. Wrap in New tea Towel, tie with Ribbon add tag with recipe.

Printable Recipe Card

About Raisin Bread Gifts By freda

Course/Dish: Sweet Breads
Main Ingredient: Flour
Regional Style: American



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